Meat Mitch Barbecue
3620 West 95th Street, Leawood, KS
Pitmaster Mitch Benjamin brings competition-winning recipes and award-winning rubs to this Leawood barbecue spot, known for classic smoking techniques and boundary-pushing takes on 'que. Weekday specials rotate through smashed burgers, burnt end quesabirria, wagyu cheesesteaks, smoked pastrami, and fresh fish, while weekend brunch features smoked brisket and eggs alongside smoked pig in a blanket. The patio welcomes dogs and families, and the whole operation runs on a rewards program that tracks your spending.
Full weekly hours
| Monday | 11 AM – 9 PM |
|---|---|
| Tuesday | 11 AM – 9 PM |
| Wednesday | 11 AM – 9 PM |
| Thursday | 11 AM – 9 PM |
| Friday | 11 AM – 10 PM |
| Saturday | 11 AM – 10 PM |
| Sunday | 11 AM – 9 PM |
Hours checked Oct 2026
What’s on & specials
Monday, Oct 19
11 AM – 2 PM · Mon–Fri
Brown Bag Lunch
pulled pork, smoked turkey, house-smoked sausage or jalapeño-jack sausage on bun, with choice of mini side & homemade bbq kettle chips. SUB black angus brisket or burnt ends +$3. $13
Sources & updates
- Source · Seen Sep 17, 2026
2 PM – 6 PM · Mon–Fri
Happy Hour
$3 BBQ Kettle Chips, $4 Select Tall Boys & Well Cocktails, $5 Select Draft Beer & House Margaritas, $6 House Wine, Sweet BBQ Corn Ribs, Smoked Chicken Wings, $8 Smoky Chicken Nachos, $10 Mini Wagyu Sliders
Sources & updates
- Source · Seen Sep 17, 2026
Time not listed · Mon
All-American Mondays
smoked brisket smashburger with bbq kettle chips royal double $12 / smash & grab $14.5; whomp burger (2 smash patties, pork belly, american cheese, whomp sauce, fried onion, pickled jalapeños) $17
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