Providence By The Slice

Two Salvatore brothers opened Providence in 2014 to bring Rhode Island-style pizza to the Midwest, and now they're doing it across three locations. They make dough fresh daily and serve three distinct styles—New York, Sicilian, and Detroit—by the slice or whole pie, with a standing promise that the crust won't disappoint. Family-friendly spot where you can grab a quick slice or settle in for a full pie.